Food Safety Compliance Consulting L.L.C. is a consulting and advisory company for industry regulated by FSIS and FDA.  I have 32 years experience of federal regulatory work with FSIS and dual jurisdiction plants under FDA.  Experience in numerous positions from District Manager, Data Analyst, Frontline Supervisor, National Review Officer, Food Technologist, and Food Inspector  Specialize in new plant development of HACCP and SSOP and review of existing plants and plans and responding to FSIS enforcement actions, recalls, and appeals.  Former FSIS national Review Officer for FSIS involved with high profile and public health outbreaks such as Jack in the Box.  Former District Manager for FSIS responsible for 700 regulated facilities and 1,100 FSIS employees.  HACCP and FSMA trained and a lead instructor for human food and foreign supplier verification related to the FDA's new rule.  Training experience with FSIS and FDA.  Providing "Qualified Individual" training to meet FDA's Food Safety Modernization Act.